🍳 Cooking -

Chili con Carne

Ingredients:

• 2 onions
• 1kg minced meat
• 2 cans of chopped tomatoes
• 2 bell peppers
• 1 chili
• 1 can of kidney beans
• 1 can of baked beans
• 500g rice
• 1 stock cube
• chili powder
• garlic powder
• paprika powder
• salt

Recipe:

1. chop and caramelize onions on a pan
2. add minced meat to pan, cook until brown
3. pour onions and meat to a kettle
4. add chopped tomatoes
5. rinse and add kidney beans
6. add baked beans including the sauce
7. add stock cube
8. chop bell peppers
9. cook bell peppers on pan until get a little color
10. add bell peppers to the kettle
11. add 2 teaspoons of chili powder
12. add 2 teaspoons of garlic powder
13. add 1 teaspoon of paprika powder
14. add 1 teaspoon of salt
15. set on low heat and let sit for 45 minutes
16. start cooking rice, while the rest is cooking
17. pour sauce on rice and serve